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Freshly baked sourdough bread halves showing the crumb structure, the visual diagnosis half of the Diagnosis Bundle PDF

Diagnosis bundle

Read your crumb, then fix it with the maths on hand, visual diagnosis deck, wall poster, and 7 baker's maths cheat sheets

£20.00
Hands stretching a floured pizza dough ball on a work surface, the dough-handling half of the Pizza Pro Pack PDF

Pizza pro pack

Six pizza formulas plus troubleshooting for every dough problem, bundled and £6 cheaper than buying separately

£18.00
A round loaf with an intricate decorative leaf pattern scored across half of its crust, cut open to show the crumb PDF · 9 pages

Scoring pattern template pack

Seven printable scoring stencils sized for a 22cm round or 25cm oval banneton, plus a guide to patterns that survive the oven

£7.00
Slices of gluten-free bread with a close, even crumb, the kind of structure this kit's formulas are built to produce PDF · 30 pages

Gluten-free sourdough conversion kit

Build a gluten-free starter that actually rises, then bake seven tested formulas from real flour blend science

£14.00
Freshly baked sourdough loaf halves on a wooden board, showing the open crumb this pack teaches you to diagnose PDF · 13 pages

Crumb and proof visual diagnosis pack

Match your crumb to one of seven diagnosed states and know the cause in seconds, deck plus a printable A2 wall poster

£12.00
Square Detroit-style pan pizza with tomato sauce and cheese fried to the pan edge PDF · 16 pages

Pizza style formula pack

Six pizza styles in baker's percentages, with gram weights already worked out for two and four dough balls

£12.00
Flames inside a wood-fired pizza oven with a pizza baking on the hot stone floor, illustrating the home oven heat chapter PDF · 23 pages

Pizza problem-solver handbook

Diagnose eight pizza dough problems in minutes, from tearing and failed launches to a pale crust with no char

£12.00
A vintage cream dial kitchen scale mid-weigh, the kind of precision these cheat sheets turn into a repeatable formula PDF · 9 pages

Baker's math & conversion cheat sheets

Seven printable cheat sheets for the baking numbers you look up most, percentages, hydration, yeast, salt, cups to grams and oven temperatures

£5.00
Scored sourdough loaf styled with a marble rolling pin and linen — The Everything Bundle 4-Pack

The everything bundle

Every DoughRise guide in one download, worth £58 separately, yours for £36.

£36.00
Vintage ledger book with columns of handwritten figures — Recipe Costing Workbook XLSX

Recipe Costing Workbook

A ready-made costing model for micro-bakers, know what every loaf costs and what to charge.

£22.00
Open notebook and pen on a warm, candlelit desk — The Baker's Journal PDF · 24 pages

The Baker's Journal

Printable bake logs, starter trackers and planners, designed to be ink-friendly.

£8.00
Flour being weighed on a digital kitchen scale — The DoughRise Formula Vault PDF · 32 pages

The DoughRise Formula Vault

25 tested formulas in baker's percentages, ready to scale to any batch you're baking.

£16.00
Halved open-crumb sourdough loaf on a wooden board — Sourdough Rescue Handbook PDF · 16 pages

Sourdough Rescue Handbook

Diagnose any failed bake in minutes and rescue the dough you thought was ruined

£12.00

Prefer the interactive version

Turn these guides into live calculators

DoughRise Pro takes the tables and timings from these guides and turns them into calculators that save your formulas as you go.

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